Description
The combination of ground black pepper, cracked black peppercorns and our buttery Farmhouse Cheddar has been winning more and more people over in recent years. The dark tongue tingling pepper adds just the right amount of spicy excitement to our already complex Farmhouse Cheddar flavour. Adding a little crunch to the smooth creamy texture, it is perfect for sandwiches, melted on toast or on its own.
Brian E. (verified owner) –
The cheddar is a bit strong for my liking, but it is high quality.
James W. (verified owner) –
I haven’t tried it yet! This weekend!
Karen M. (verified owner) –
Unusual, but good taste.
Anonymous (verified owner) –
Pepper gives this already strong cheese a bigger kick.
Jennifer Lowe (verified owner) –
Barbara Foster (verified owner) –
Delish!